Tuesday, April 10, 2012

Easter Fare

I didn't take a picture of all that I ate on Easter...but I must say that it was WAY less than even I had anticipated.  I had one chicken kabob (below) about 1/2 c of broccoli slaw, 2 deviled eggs (1 whole egg) and a tablespoon of cabbage au gratin just to taste something new.  I refrained from the potato salad and hash brown casserole and corn casserole.  And I completely avoided any kind of dessert.  Sweets are my downfall a lot of the time and I was afraid if I started, I'd never stop.  All in all, I eating Easter lunch/dinner a success!

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